Outrigger Enterprises Group appoints Dianne Vicheinrut as corporate director food and beverage services, responsible for company-managed food and beverage operations at Outrigger Hotels and Resorts in Hawaii and Guam.
She will also support the company?s retail, development and leasing department in the management of restaurant tenants and assist in strategic planning for food and beverage components of assets under Outrigger management.
Vicheinrut was most recently with TS Restaurants as general manager and managing partner of Hula Grill Waikiki.