Hawks Cay Resort Vice President Managing Director Sheldon Suga recently appointed Yunior Rodriguez to resort director and Jessica Barrett to food and beverage director. Yunior Rodriguez has been promoted from food and beverage director to resort director. A Cuban native, Rodriguez relocated to Miami after college where he began his career in hospitality with Interstate Hotels & Resorts and then Starwood Hotels & Resorts.
Prior to his position at Hawks Cay, he served as food and beverage director at Casa Marina, a Waldorf Astoria Resort, for seven years.