BOCA GRANDE, Fla. – (October 25, 2013)?- Sarah S. Farish, Chairman of?The Gasparilla Inn & Club, is pleased to announce that Jon Reecher has assumed the position of General Manager effective immediately.
Jon has served as the Director of Food and Beverage at The Inn since May, 2008, and has extensive experience in the resort and hospitality industry. He graduated with honors from the International Culinary and Hospitality Program at Le Cordon Bleu in both London and Paris. Prior to joining The Inn, Jon held several senior positions over a 10-year period at The Greenbrier, White Sulphur Springs, W.Va. Additionally, Jon served for two years as Director of Food and Beverage at the Sedgefield Country Club, Greensboro, N.C.
As The Inn celebrates its centennial season, the Farish family looks forward to Jon and his team continuing to provide a pleasurable and memorable experience for its guests and members.